Category Archives: Red Sour

Pubcast 190 – Smacked and Bruised!

We record a show over at John’s Tavern in Winfield, and we’re getting violent on this show with some Smack and Bruising!   Noon Whistle has been producing their Smack series of beers and we have 2 of the barrel-aged varieties to review.

The first is Swanky Smack, a red sour aged in cabernet barrels and checking in at 4.8%.  The other is Face Smack, a Berliner Weisse aged in cabernet barrels, and 4.0%.  In between, we sandwich a rarity from The Bruery, Hottenroth Berliner Weisse (3.1%), something that is discontinued according to their website but we have it on draft at John’s.  We recommend all three!

To end our evening we check our bruises with Bruiser, a 9%, wood-aged Imperial Stout from Emmett’s Brewing.  And as this is a sipper, we will use the time to go over the World Beer Cup 2016 winners from Illinois, and give them the kudos they deserve.

All this and we throw in another Instant Brew Review, this time from craft brewing seniors, Two Brothers, and their new A bretter DAY, Biere de Mars, 5/5%. Why is the last word in upper-case?

Play the show from our player below, or from SoundCloud…