Monthly Archives: July 2021

Pubcast 365 – In Memoriam – Mark Naski, our friend

We are rebroadcasting a show first recorded back in 2012, from the early days of our podcast. This episode was recorded before The Brit persuaded ex-pat Fin, Mark Naski, to join as co-host, and features Lingo and The Brit getting a beer appreciation lesson from him. We really didn’t know anything about beer before Mark came around (and some people say we still don’t!), and his schooling helped us be more knowledgeable about craft beer and brewing, and developed the podcast to become a little more than just two guys drinking beer.

Soon after this recording, we persuaded Mark joined us as our ‘Brewmaster’ and give his technical expertise to the show. We have created a video version of this show which has many of our favorite pictures of Mark, and this is the way we want to remember him. He was a generous man with his beer, his food, and his knowledge. He was our friend, and a friend to many others across the Midwest.

A couple of years ago, Mark moved out to Boise, Idaho, and immediately made an impact to their burgeoning craft beer market. You can check out our series of 5 episodes which he brokered for us, with breweries in Boise, on our YouTube channel.

His loss will be felt for sometime, but we know he is in the big brewery in the sky that never closes, and he has left behind a lasting legacy for all those who knew him. He was one of those people who you were glad he was in your life, and our thoughts are with his wife Tiina and all of his family.

Kippis Mark!

The video version of this edition is to be found on our YouTube channel…or play below

Play the audio podcast on our players above…or your favorite smartphone podcast app…we have a direct link to iTunes and Spotify below…and lots of other links on the sidebar!

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Pubcast 364 – Kali Gajewski of Sedona Beer Company

It’s a second ‘vacation’ recording, and this time we are at the Sedona Beer Company, gazing at the beautiful red rocks and getting a good dose of vortex energy. Heading up this operation, together with her husband Mack, is Sedona native Kali Gajewski.

The Brit sat down with her in their cool patio courtyard, of course with a couple of brews and found out about what makes them the top dog for brews and food. Not only do they have a great selection of styles on tap, but also a fine selection of specialty brews which come out of their awesome, reusable barrels called Squarrels, which we talk about in detail and are a cornerstone of SBC’s sustainability certification.

From the last episode we have gone 180 from grass roots Verde Brewing, to a more ‘tourist’ setting, but in both cases we have brewpubs that have character, and people who are passionate about brewing beer and do it very well! Please check out SBC if you are in the area, and let us know what you thought…we highly recommend them! We sampled most of their brews, and The Brit returned with a bottle of the Scotch², which he and Ken McMullen sample midway through this podcast! Cheers to getting your vortex under control at this fab location!

Play the audio podcast on our players above…or your favorite smartphone podcast app…we have a direct link to iTunes and Spotify below…and lots of other links on the sidebar!

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